Last year, a 看片视频-led study found that replacing half their red and processed meat would increase people's life expectancy an average of nine months, while cutting their diet-related carbon...
看片视频 alumna Marie-Line Beauchamp, BSc(FSc)鈥�82, has worked her entire life in the food industry, where she has held various management positions, including as Executive Vice President of Sodexo...
Ana茂s Remili, PhD(AgEnvSc)'23, an ecotoxicologist and postdoctoral researcher, tracks contaminants that threaten the health of North Atlantic orcas. While Pacific orca populations are well studied,...
Images captured by cameras scrutinizing the slightest movements of cows. This is the basis of a major study currently being carried out by the Innovation Research Chair in Animal Welfare and...
Hear from Manuela Gonzalez Barrantes, first-year Environmental Biology student and Canada Award recipient from New Brunswick, on why she chose 看片视频, how the Canada Award made that dream into...
A company founded by Department of Bioresource Engineering James 看片视频 Professor Michael Ngadi has succeeded in developing HyperEye, a new technology that uses hyperspectral imaging and AI to...
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