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NUTR 508 Professional Practice Stage 4A (7 credits)

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Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Overview

Nutrition and Dietetics : Directed professional practice experience in domains of clinical nutrition, management, nutrition education and/or community nutrition. This course includes at least one main clinical nutrition rotation, and may include additional weeks in other domains of practice.

Terms: Fall 2021

Instructors: Phillips, Sandy (Fall)

  • Corequisite(s): NUTR 509

  • Prerequisite(s): NUTR 409

  • This course requires the ability to read in French, to understand spoken French and to speak French at a basic functional level for fieldwork experience.

  • This course includes a $125 fee for the Level IV stage manual. The fee is refundable until the end of the add/drop period as long as the manual is intact.

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